Degree: Bachelor of Business Administration |
Offering Institution: University of Wollongong |
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TAFE qualification: |
Event Management Diploma |
National code: |
SIT50316 |
Guaranteed pathway: |
Yes |
Pathway credit points: |
30 |
Available credits: |
Graduates with SIT50316 - Diploma of Event Management may be eligible for up to 30 credit points ( Unspecified: 12 credit points at 100 level. 18 credits points at 200 level. )
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How to apply: |
Apply now
To find out more about admission to the University of Wollongong, please visit the UOW Admissions Information website or if you are ready to apply now, visit UOW Apply to submit an online application.
More information?
Contact UOW on 1300 367 869, or future-students@uow.edu.au for more information. |
TAFE qualification: |
Hospitality Management Diploma |
National code: |
SIT50416 |
Pathway credit points: |
30 |
Available credits: |
Graduates with SIT50416 - Diploma of Hospitality Management may be eligible for a maximum of 30 credit points towards Bachelor of Business Administration (all majors except Accounting)
|
How to apply: |
Apply now
To find out more about admission to the University of Wollongong, please visit the UOW Admissions Information website or if you are ready to apply now, visit UOW Apply to submit an online application.
More information?
Contact UOW on 1300 367 869, or future-students@uow.edu.au for more information. |
TAFE qualification: |
Travel and Tourism Management Diploma |
National code: |
SIT50116 |
Pathway credit points: |
36 |
Available credits: |
Graduates with SIT50116 - Diploma of Travel and Tourism Management may be eligible for up to 36 Credit Points for Bachelor of Business Administration ( All single majors except Accounting)
|
How to apply: |
Apply now
To find out more about admission to the University of Wollongong, please visit the UOW Admissions Information website or if you are ready to apply now, visit UOW Apply to submit an online application.
More information?
Contact UOW on 1300 367 869, or future-students@uow.edu.au for more information. |