Degree: Associate Degree of International Hotel and Tourism Management |
Offering Institution: Southern Cross University |
|
TAFE qualification: |
Asian Cookery Certificate IV |
National code: |
SIT40816 |
International students: |
Yes |
Degree CRICOS code: |
104631D |
Guaranteed pathway: |
Yes |
Pathway credit points: |
16 |
Degree credit points: |
288 |
Available credits: |
Credit granted: 4 units, of a total of 16 (25% of the course) – 1 unspecified unit, as determined by the course
coordinator; 3 specified units:
Credit reference number: C08208D
HOTL1002 Accounting and Finance for Hotel Operations
HOSP1003 Food and Beverage Operations
HOTL1003 Management Practices
Note the maximum credit will depend on the subjects studied - see SCU website for additional details: TAFE to Southern Cross Pathways - Southern Cross University (scu.edu.au)
For further details view Southern Cross University dedicated page for TAFE graduates
Want more specific information?
Enquire online or call:
- Australian or New Zealand future student: t: 02 6620 3444 OR 1800 626 481
- International future student: t: +61 2 6620 3876 OR 1800 732 551
|
How to apply: |
Apply now
- Australian and New Zealand citizens and humanitarian visa holders should see Apply for Admission and Advanced Standing;
- International citizens studying in Australia on a student visa should see Apply for Admission and Advanced Standing;
Vocational to Higher Education Connect and Prepare
At Southern Cross University we recognise that everyone has travelled a different path to get here so we've put together a transition program to show you what university life and study looks like. Learn more about the Vocational to Higher Education Connect and Prepare program here |
TAFE qualification: |
Business Diploma |
National code: |
BSB50215 |
International students: |
Yes |
Degree CRICOS code: |
085172K |
Guaranteed pathway: |
Yes |
Pathway credit points: |
96 |
Degree credit points: |
288 |
Available credits: |
Credit granted: 8 units of a total of 24 (33% of the course) – 8 unspecified units, as determined by the course coordinator. NOTE: guaranteed entry is subject to English language course proficiency requirements.
HOTL1002 Accounting and Finance for Hotel Operations HOTL1006 Business Communications (THS) HOTL2007 Facility and Risk Management for Hospitality Operations HOTL1001 Hospitality Services Management (THS) HOTL1003 Managing Organisations (THS) HOTL1005 Marketing Principles (THS) MATH1003 Quantitative Methods with Economics HOTL3004 The Human Resource Management Expert Practitioner (THS)
Note the maximum credit will depend on the subjects studied - see SCU website for additional details: TAFE to Southern Cross Pathways - Southern Cross University (scu.edu.au)
For further details view Southern Cross University dedicated page for TAFE graduates
Want more specific information?
Enquire online or call:
- Australian or New Zealand future student: t: 02 6620 3444 OR 1800 626 481
- International future student: t: +61 2 6620 3876 OR 1800 732 551
|
How to apply: |
Apply now
- Australian and New Zealand citizens and humanitarian visa holders should see Apply for Admission and Advanced Standing;
- International citizens studying in Australia on a student visa should see Apply for Admission and Advanced Standing;
Vocational to Higher Education Connect and Prepare
At Southern Cross University we recognise that everyone has travelled a different path to get here so we've put together a transition program to show you what university life and study looks like. Learn more about the Vocational to Higher Education Connect and Prepare program here |
TAFE qualification: |
Business Diploma |
National code: |
BSB50120 |
Degree CRICOS code: |
104631D |
Guaranteed pathway: |
Yes |
Pathway credit points: |
48 |
Degree credit points: |
192 |
Available credits: |
Credit granted: 8 units, of a total of 16 (50% of the course) – 8 specified units: Credit reference number: C07948S HOTL1002 Accounting and Finance for Hotel Operations HOTL1006 Business Communications (THS) HOTL2007 Facility and Risk Management for Hospitality Operations HOTL1001 Hospitality Services Management (THS) HOTL1003 Managing Organisations (THS) HOTL1005 Marketing Principles (THS) MATH1003 Quantitative Methods with Economics HOTL3004 The Human Resource Management Expert Practitioner (THS)
Note the maximum credit will depend on the subjects studied - see SCU website for additional details: TAFE to Southern Cross Pathways - Southern Cross University (scu.edu.au)
For further details view Southern Cross University dedicated page for TAFE graduates
Want more specific information?
Enquire online or call:
- Australian or New Zealand future student: t: 02 6620 3444 OR 1800 626 481
- International future student: t: +61 2 6620 3876 OR 1800 732 551
|
How to apply: |
Apply now
- Australian and New Zealand citizens and humanitarian visa holders should see Apply for Admission and Advanced Standing;
- International citizens studying in Australia on a student visa should see Apply for Admission and Advanced Standing;
Vocational to Higher Education Connect and Prepare
At Southern Cross University we recognise that everyone has travelled a different path to get here so we've put together a transition program to show you what university life and study looks like. Learn more about the Vocational to Higher Education Connect and Prepare program here |
TAFE qualification: |
Commercial Cookery Certificate IV |
National code: |
SIT40413 |
International students: |
Yes |
Degree CRICOS code: |
104631D |
Guaranteed pathway: |
Yes |
Pathway credit points: |
48 |
Degree credit points: |
288 |
Available credits: |
Credit reference number: C07949S
Credit granted: 4 units, of a total of 16 (25% of the course) – 4 specified units:
HOTL1002 Accounting and Finance for Hotel Operations
HOTL1006 Business Communications (THS)
HOSP1003 Food and Beverage Operations
HOTL1003 Managing Organisations (THS)
NOTE: guaranteed entry is subject to English language course proficiency requirements.
For further details view Southern Cross University dedicated page for TAFE graduates
Want more specific information?
Enquire online or call:
- Australian or New Zealand future student: t: 02 6620 3444 OR 1800 626 481
- International future student: t: +61 2 6620 3876 OR 1800 732 551
|
How to apply: |
Apply now
- Australian and New Zealand citizens and humanitarian visa holders should see Apply for Admission and Advanced Standing;
- International citizens studying in Australia on a student visa should see Apply for Admission and Advanced Standing;
Vocational to Higher Education Connect and Prepare
At Southern Cross University we recognise that everyone has travelled a different path to get here so we've put together a transition program to show you what university life and study looks like. Learn more about the Vocational to Higher Education Connect and Prepare program here |
TAFE qualification: |
Commercial Cookery Certificate IV |
National code: |
SIT40516 |
International students: |
Yes |
Degree CRICOS code: |
104631D |
Guaranteed pathway: |
Yes |
Pathway credit points: |
48 |
Degree credit points: |
192 |
Available credits: |
Credit reference number: C07950S
Credit granted: 4 units, of a total of 16 (25% of the course) – 4 specified units:
HOTL1002 Accounting and Finance for Hotel Operations
HOTL1006 Business Communications (THS)
HOSP1003 Food and Beverage Operations
HOTL1003 Managing Organisations (THS)
NOTE: guaranteed entry is subject to English language course proficiency requirements.
For further details view Southern Cross University dedicated page for TAFE graduates
Want more specific information?
Enquire online or call:
- Australian or New Zealand future student: t: 02 6620 3444 OR 1800 626 481
- International future student: t: +61 2 6620 3876 OR 1800 732 551
|
How to apply: |
Apply now
- Australian and New Zealand citizens and humanitarian visa holders should see Apply for Admission and Advanced Standing;
- International citizens studying in Australia on a student visa should see Apply for Admission and Advanced Standing;
Vocational to Higher Education Connect and Prepare
At Southern Cross University we recognise that everyone has travelled a different path to get here so we've put together a transition program to show you what university life and study looks like. Learn more about the Vocational to Higher Education Connect and Prepare program here |
TAFE qualification: |
Hospitality Management Diploma |
National code: |
SIT50416 |
International students: |
Yes |
Degree CRICOS code: |
104631D |
Guaranteed pathway: |
Yes |
Pathway credit points: |
96 |
Degree credit points: |
192 |
Available credits: |
Credit reference number: C07946S
Credit granted: 8 units, of a total of 16 (50% of the course) – 8 specified units:
HOSP1002 Accommodation Operations
HOTL1002 Accounting and Finance for Hotel Operations
HOTL1006 Business Communications (THS)
HOTL1001 Hospitality Services Management (THS)
HOTL1003 Managing Organisations (THS)
HOTL1003 Managing Organisations (THS)
HOTL1005 Marketing Principles (THS)
HOTL3004 The Human Resource Management Expert Practitioner (THS)
NOTE: guaranteed entry is subject to English language course proficiency requirements.
For further details view Southern Cross University dedicated page for TAFE graduates
Want more specific information?
Enquire online or call:
- Australian or New Zealand future student: t: 02 6620 3444 OR 1800 626 481
- International future student: t: +61 2 6620 3876 OR 1800 732 551
|
How to apply: |
Apply now
- Australian and New Zealand citizens and humanitarian visa holders should see Apply for Admission and Advanced Standing;
- International citizens studying in Australia on a student visa should see Apply for Admission and Advanced Standing;
Vocational to Higher Education Connect and Prepare
At Southern Cross University we recognise that everyone has travelled a different path to get here so we've put together a transition program to show you what university life and study looks like. Learn more about the Vocational to Higher Education Connect and Prepare program here |